Farina integrale di grano tenero
Categoria Farine, ingredienti per dolci e lieviti
Tag farina grano, fior di loto, integrale
2,35€
La farina di grano tenero deriva dalla macinazione e successivo raffinamento dei cariossidi (chicchi) del frumento, una pianta erbacea della famiglia delle graminacee. Gli usi della farina in cucina sono molteplici per la preparazione di pane, pasta, torte, dolci, ma occorre anche come addensante per salse o per la preparazione di carni e fritture. Si usa solitamente per preparare pane o pasta integrale.
Confezione da 1 kg
Ingredienti: Farina integrale di grano tenero.
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